Ready, Set…Let’s Go!
Our business model and operations have been streamlined to help your restaurant begin with a bang and continue to meet and exceed your overall business goals. Here’s how we help:
- Learn from the best. Take full advantage working directly with our founders and our team of restaurant professionals as you open and operate your Scotty P’s.
- Find the perfect location. Receive site selection guidance while looking for the perfection location for your local retail center’s end cap or even stand-alone location with patio availability.
- Tons of training. You’ll get comprehensive initial orientation and headquarters-based training for you and your restaurant manager, followed by even more on-site training, including periodic support visits to guide all the important aspects of front and back of house business management.
- All the good stuff. We’ll provide a list of supplies and equipment from pre-approved vendors. We’ll help you order your initial inventory to get you started on the right foot.
- More tasty stuff. You’ll have access to proprietary recipes for everything on our menu – from our sauces to our marinades to our house made chili.
- The guide that has it all. Our confidential operations manual will detail important operational procedures on guest services, food preparation, and quality, reporting, safety, inventory, marketing, and so much more.
- Tech tools where you need them. We’ll set you up with software for inventory, scheduling, accounting, payroll, marketing and more.
- Marketing support. You’ll receive complete guidance on the grand opening of your restaurant; plus, we’ll guide you on local marketing campaigns and provide a variety of sample marketing materials to use in your local, protected territory.